Follow us on Twitter Grampian Wedding Directory Like us on Facebook
Home | Buy Online | Competitions | Exhibitions | Newsletter | Media Pack | Contact Us
Buy Yours Now
The BRAND NEW Autumn/Winter 2014 issue is out now! It includes:
  • Over 228 pages of essential wedding advice
  • Over 500 listings in print and online
  • Win thousands of £'s of exclusive prizes
  • Local brides real life stories
Latest News

On Your Bike

nick and calum

Photographers Nicholas Frost and Calum Riddell are swapping cameras for cycles and cycling from London to Paris in aid of Macmillan Cancer Support.

Nick (who recently won another award this time for his baby rather than wedding photos) and Calum have already raised over £4,000 for their nominated charity but, as the duo don't set off on the 4-day ride until 2nd July, there is still time to support them by clicking here.

A Trio of Decades

cakes by design

Three Grampian wedding suppliers are celebrating 10 years in business in 2014 - Avorio, Cakes by Fiona Barnett and Isabelle Randall. Everyone at GWD congratulates them on this significant achievement and wishes them well for the next ten years!

Food for Thought

Balmakewan now offers catering services not just at Balmakewan House.

So, even if you're not holding your wedding at Balmakewan, you can enjoy their top class food using the best ingredients from the Balmakewan Farm and local Laurencekirk area.

To receive sample menus, please e-mail events@balmakewan.co.uk

Congratulations to Meldrum House Hotel

Meldrum House Hotel has been awarded 4 gold-star status by the National Tourism Organisation. The award was given to them after a visit from members of VisitScotland's Quality Assurance team. VisitScotland's Gold Award recognises the highest levels of excellence within their VisitScotland star grading and shows that they excel in customer care and hospitality. Well done to the team at Meldrum House Hotel!

Trio of Decades

avorio

Three Grampian wedding suppliers are celebrating 10 years in business in 2014 - Avorio, Cakes by Fiona Barnett and Isabelle Randall.

Everyone at GWD congratulates them on this significant achievement and wishes them well for the next ten years!

Flavoured Flavours

monymusk

Country Flavours of Alford, whose first wedding of 2014 was at Balmoral Castle no less, now looks after all the catering at Monymusk Estate.

Furthermore a marquee has been erected on the estate suitable for weddings for 80 to 300 guests, with the marquee being adapted in size to suit.

Apart from a beautiful setting on the River Don with Bennachie in the background, there is also an option to get married in the nearby Monymusk Church.

Competitions

How would you spend 500 on your wedding? ... (more)
 
Your Wedding Exhibition is the biggest get-together of wedding suppliers in the northeast of Scotland ... (more)
 
Win Dinner, Bed, Breakfast and Champagne from the 4 star Norwood Hall hotel ... ... (more)
 

In This Issue

Catherine Stott discovered that when Ashleigh Waller, the daughter of the owner of Perfect Bridal Rooms, married oil and gas executive, Andrew Thomson, in St Andrews on 5th July 2014, it wasnt just the wedding dress that was bespoke and absolutely perfec ... (more)
 
Claire McBain discovered how the brother of GWDs Jennifer McAdam, Russell Gibb, enjoyed a picture perfect country wedding when he married Emma Singer at Logie Country House on 17th May 2014. ... (more)
 
Claire McBain discovers that when David Flett, the lead vocalist of The Big Show, got married at Norwood Hall Hotel on 20thApril 2014, hes happy for his bride, Rachel Legdon, to hog the limelight well for most of the time! ... (more)
 
The Aberdeenshire towns of Peterhead and Fraserburgh are known for their, mainly friendly, rivalry. Claire McBain discovers how, on Saturday 28th June 2014, Roberta Elaine Cay from Peterhead and Eric John Summers (known as EJ) from Fraserburgh put their r ... (more)